Sunday, May 20, 2012

Meltaway Cookies

Meltaways

1 C. butter
¾ C. cornstarch
¾ C. powdered sugar
1 C. flour
1 recipe Cream Cheese Frosting (see below)

In a medium bowl, cream butter until fluffy.  Add cornstarch & sugar and blend well.  Beat in flour until thoroughly mixed.  Drop by small teaspoons onto baking sheet & flatten out with the bottom of a class. (Dip glass in powdered sugar to prevent sticking).  Bake at 350 degrees for 10-12 minutes.  Cool on wire rack & frost with Cream Cheese Frosting.

Cream Cheese Frosting

1 (3oz.) package cream cheese, softened
1 C. powdered sugar
½ t. vanilla

Mix all ingredients together.  Color with food coloring if desired.


Saturday, May 19, 2012

Crock Pot Butter Lemon Chicken

Crockpot Lemon Chicken - Put cube of butter in bottom of crock pot. Lay chicken in pot. Sprinkle Italian dressing packet over chicken, drizzle with lemon juice, pop the lid on. Cook on High 4-5 hours, or Low 6-8 hours.

Crack Potatoes

2 (16oz) containers sour cream
2 cups cheddar cheese, shredded
2 (3oz) bags real bacon bits
2 packages Ranch Dip mix
1 large (28 - 30oz) bag frozen hash brown potatoes - shredded kind

Combine first 4 ingredients, mix in hash browns.  Spread into a 9x13 pan.  Bake at 400 for 45-60 minutes.  

Saturday, May 5, 2012

Microwave Oh Henry Bars

2 c. old fashioned oatmeal
1/2 c. butter
1/2 c. brown sugar
1/4 c. corn syrup
2 heaping tbsp. chunky peanut butter
1/2 c. chocolate chips
Microwave oatmeal and butter in 1 quart size microwavable dish for 2 minutes. Add brown sugar and corn syrup. Microwave for 2 more minutes. Stir ingredients after each 2 minutes of microwaving. Press into 8 inch square pan.Topping: Microwave, peanut butter and chips together for 1 1/2-2 minutes. Stir and spread on bars.

Wednesday, April 11, 2012

Sopapilla cheesecake

Sopapilla cheesecake

2cans crescent rolls
2(8oz) packages cream cheese softened
1Cup sugar
1tsp vanilla
1/4 cup butter, melted
Cinnamon & sugar

Unroll and spread 1 can of crescent rolls on bottom of un-greased 9x13 pan. Combine cream cheese, sugar and vanilla. Spread mixture over crescent roll. Unroll and spread remaining crescent rolls over mixture. Spread melted butter over the top and sprinkle with sugar and cinnamon. Bake @ 350 for 20-30 minutes. ENJOY!!"

Saturday, April 7, 2012

Scalloped Pineapple

SCALLOPED PINEAPPLE 
1 1/2 sticks butter, melted
2 large or 3 small eggs (beat slightly)
1 (#2) can crushed pineapple (do not drain)
4 c. cubed bread
1 1/2 c. sugar
Dash salt

Mix all ingredients together. Put in 9" baking dish. Bake at 350°F for about 40 minutes or just until set. Good warm or cold.

Peanut Butter Popcorn Recipe - Allrecipes.com

Ingredients

Directions

  1. Pour popcorn into a large bowl. In a glass or plastic bowl, combine the margarine, brown sugar, and marshmallows. Cook at 1 minute intervals in the microwave, stirring between each time, until the mixture is melted and smooth. Stir in the peanut butter until well blended. Pour the melted mixture over the popcorn, and stir quickly to coat the corn before it cools.