Wednesday, April 10, 2013

Snickers Dip

SNICKERS DIP
1 block of cream cheese, 8 oz, softened
¼ cup brown sugar
8 oz. container of cool whip
5-6 regular sized Snickers bars, cut into small pieces with the Crinkle Cutter

- Mix the softened cream cheese with brown sugar.
- Gently fold in the Cool Whip
- Gently fold in the chopped Snickers

Serve with Honey Wheat Pretzels or Sliced Apples, Vanilla Wafers or Strawberries....or just SPOON it into your mouth!

Hard to stop munching on this one once you get started!
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