Friday, April 2, 2010

Sprig Lime Salad

1 box of Butter Mints crunched up
1 box lime jello (I used sugar free)
1 can of crushed pineapple Drained well
2 cups of mini marshmallows
8 oz of cool whip (i used sugar free)


Put DRAINED pineapple in bowl, add lime jello and stir. Add in mints, marshmallows and cool whip. Put in Fridge. Serve.

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